Tag: Cross-cultural hospitality

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No More Strangers {guest post}

By Jessica Udall | Website: www.lovingthestrangerblog.com

It’s a cloudless, cool morning in Addis Ababa, Ethiopia. Strapping my nine-month-old on my back in the style of Ethiopian mothers, I leave our fifth floor apartment and descend down into the hustle and bustle of pedestrian traffic: shawled women carrying heavy loads of groceries, groups of uniformed school kids on their way to class, traveling salesmen hawking their brooms, mops, and other wares, and blue and white taxis weaving and blasting syncopated rhythms. I attempt nonchalance as I pass shade-standing onlookers who call out “Ferenj (foreigner), Hello!” and then elbow their friends and chuckle at my accented Amharic greeting.

There is no way to be cool, to fit in. I feel the eyes staring.

I am a stranger.

I duck into a shadowy shop selling aromatic produce along with all manner of convenience items. This shop will become a near-daily stop for my back-riding baby and me— for phone cards, for toilet paper, for powdered milk—but I do not know this yet.

At this point, I have only been in the country for a few weeks, and this is my first solo shopping trip. Such a simple task, yet I am nearly paralyzed with fear.

“Can I help you?” asks a teenage clerk.

He is trying to be professional but looks puzzled that a foreigner has entered his shop. I look at him, Amharic words bobbing in a sea of adrenaline, just out of reach. I take a deep breath. I blink. And finally, a single word comes out as a squeaky plea: an English word that (mercifully) is the same in Ethiopian Amharic.

“Mango?”

Relieved that I am finally speaking, the clerk smiles and starts throwing softball-sized, multicolored fruits into a hanging scale, gesturing towards the numbers and raising his eyebrows in question. I hold up my hand, “Enough.”

A second Amharic word! And he understood! The joy of communication thrills me, and I wipe the anxious sweat from my palms before reaching into my purse for Ethiopian birr.

He says a number as he ties the heavy plastic bag. But what number? I can’t remember. I ask him to repeat, looking at the available birr in my hand like it is an indecipherable puzzle. I feel stupid.

He grabs a notepad and writes the number: 27. Saved! I gasp for air, heart pounding, as I try to remember which color is for which denomination: red for ten, blue for five, white for one. After much too long deliberating, I give him exact change, say thank you, and hurry out of the store, my cheeks burning with humiliation.

I used to be good at this … this living of daily life, I think, wistfully. I wasn’t always this incompetent. But what used to work in my home country won’t work here, and I must start over. From zero. From scratch.

Things looked up from there. From the beginning, I (an awkwardly bumbling cultural baby) was warmly welcomed into Ethiopian society and helped along my way by friends and strangers alike. Even the chuckling, staring onlookers would often step in to give directions or fend off a persistent heckler when I really needed it.

Ethiopian culture as a whole is exquisitely hospitable, and I was the beneficiary of that beautiful openness. I was welcomed to that fruit shop dozens and dozens of times, to all the shops around it, and to homes and churches, weddings and funerals. I was shown love to the point that at least in my neighborhood, I was no longer a stranger, but a known friend.

After years in Ethiopia, my family returned to the United States for a season, and my eye is now magnetically drawn toward confused, newly arrived immigrants. I sense their fear and shame and frustration on a visceral level, since my own memories of those feelings are indelibly imprinted on my memory. The feeling of being a stranger is hard to forget.

But I fear for what immigrants will find when they settle in the US, or other Western countries. Will they ever lose their designation as “stranger”? Will they ever be known as “friend”? Americans are—to put it delicately —not really known for our hospitality. Our focus on minding our own business and taking care of our own can come across as cold indifference. But how can we do otherwise when individualism is the very air we breathe?

Most of what I now know about hospitality has been learned through first unlearning presuppositions that predispose me to “every man is an island” isolation. In its place, I’m following a different path, inspired by the lives of non-Westerners who have welcomed me so graciously, who have shown me that getting to know others and being known by them is one of life’s greatest gifts. I’m learning to swallow the excuses about being “too busy” to unwrap it. How can a person be too busy for loving connection?

Ethiopians welcomed me when I was a newly-arrived in Ethiopia, as I said, but I’ve also been amazed by how immigrants to the US have graciously welcomed me (a local) into their lives. Those who ought to be honored as guests are eager to become hosts—inviting me into their apartments, their circles, their confidence. Their bent towards hospitality is infectious, life-giving and paradigm-shifting for me. I shudder to think that I could have missed this: the quiet metamorphosis from stranger into beloved, more beautiful than the journey of the most brilliant butterfly.

“I was a stranger, and you did not welcome me,” says Jesus in Matthew 25. What a tragically missed opportunity. Our God is one who hides behind things that are scary, calling to us: “Come closer. Draw near to what you fear. I’m on the other side!”

In a world plagued by “stranger danger,” Jesus is dancing to a different beat. When I’m dancing in sync with him, I realize I’ve never met a stranger, even if they are from a distant place I’ve never visited.

As I meet immigrants for the first time—whether they’re overwhelmed and swimming in adrenaline like I was on that first solo shopping trip in Addis Ababa, or exhausted by year after year of cultural stress—I see Jesus standing beyond the awkwardness of new beginnings, ready to welcome us into the beauty of knowing and being known.

About Jessica:

Jessica Udall writes on crossing cultures and following Jesus beyond polarized rhetoric and into street-level everyday love for those who are different. She is married to a wonderful Ethiopian man and has two children. Her favorites include having conversations with interesting people and drinking strong Ethiopian coffee, preferably at the same time. You can visit her at her blog, www.lovingthestrangerblog.com.

Photo by HOTCHICKSING on Unsplash

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Planning for Spontaneous Hospitality

 

By Mrs. Serviette | Instagram: @theserviette

We’ve all heard stories of the spontaneous hospitality practiced many in non-Western countries. Some of us have experienced it when travelling far from home and being welcomed into strangers’ homes. But when those warm people who’ve always opened their doors spontaneously come to the West, they too often don’t return home with stories of spontaneous hospitality. In fact, in our Western world they often experience a “hospitality culture shock” of sorts.

This difference in our hospitality styles can be attributed to our cultural differences — relationship-orientation verses task-orientation. I live in Germany, a very task-oriented nation…which is filling with immigrants from relationship-oriented nations. A North African student recently talked about his experiences in Germany with me. “Most of my friends here are also North African. We can drop in on each other at almost any time. But Germans, no. The Germans are busy and protective of their time.”

“Busy.” “Protective of their time.” Would our neighbours, coworkers and friends describe us in this way?

When I hear comments like these, I wonder: how can we mix more spontaneity into our well-planned Western lives? We appreciate it when someone offers it to us, but it’s hard to make time for it in our own busy lives. As I look at our African, Middle Eastern, or Asian friends here in Germany, I realize: spontaneity is their language of friendship. A true friend will be available to you when you need them. A true friend will let you drop in on or call without making an appointment ahead of time. How can we be true friends to our warm, relationally-oriented friends?

My husband and I are learning a few ways that we can plan to be spontaneous — is that an oxymoron? In our experience…

Spontaneity in cross-cultural hospitality means keeping our evenings relatively unscheduled. We don’t lock ourselves into a Monday night jogging group — we can jog on our own if Monday night is free. We have only one night and one morning a week that are virtually always booked, and a few days a month where we usually attend certain events. But otherwise, we keep a lot of our weeknights relatively open, which allows us to be free on short notice…because nothing says “I’m too busy” like having to book a simple dinner date six weeks ahead of time! In the past year, keeping our evenings relatively open has allowed us to be more spontaneous — to invite a friend who passed an important German exam out for dinner on the same night to celebrate, or to quickly find time for coffee with a friend going through a divorce.

Spontaneity in cross-cultural hospitality means limiting certain friendships. We could hang out with our Christian friends or church groups almost every night of the week if we wanted to. But in order to build deep relationships with people of other religions and cultures, we have had to decide carefully how many church commitments or relationships to take on. We sometimes have to also limit the number of new relationships with cross-cultural friends we pursue, so we can be true, spontaneously-available friends to the foreign friends we already have. When we can, we try to plan events where friends of a variety of backgrounds can spend time with us together.

Spontaneity in cross-cultural hospitality often means setting counter-cultural priorities. One of the main reasons that spontaneous hospitality doesn’t happen much in the West is because we are so busy with our “paid work” that we don’t have time for “unpaid work” like hospitality. It is good to regularly evaluate our standard of living and priorities, or to be willing to be counter-cultural in some of our decisions in regard to money, time and work. I am a freelancer, and sometimes people ask me why I don’t get a regular 9 to 5 job. “Wouldn’t you get extra benefits by working for an established company?” they ask. It’s hard to explain to them all the benefits we gain because my work-from-home schedule keeps me much more flexible.

You can foster spontaneity in hospitality by learning to:

1. hold your plans and schedule loosely,
2. keep a relatively organized, clean-ish home,
3. let people see your home even when it’s not organized and clean-ish,
4. always have something simple on hand that you can feed to drop-in guests,
5. offer guests simple fare or accommodations and not have to put on a show,
6. say “no” to some good things so you can say “yes” to the best things…
7. and much, much more….

Hospitality Tips. #hospitality #tips #crossculturalhospitality

The North African student I mentioned at the beginning of this post mentioned that one German student and his family have given him the gift he cherishes most: their time. That German student keeps in contact with him virtually daily. He invited the North African student to spend time with his family in their home. The North African student, who is a self-described “moderate Muslim” mused, “I don’t know if it’s because of their Christian faith that this German guy and his family take time for me. But they are the only Germans who have been so friendly and generous with their time.”

“Friendly.” “Generous with their time.” Could our foreign neighbours, coworkers and friends describe us in this way? Or are we busy running from task to task? Do they make the connection between our openness and generosity and our faith? Know that spontaneity doesn’t have to be as spontaneous as it looks. You can intentionally plan cross-cultural hospitality into your life by making some counter-cultural decisions. Let’s be known for our love — not our schedules.

Let’s be known for our love — not our schedules. ~Mrs. Serviette

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About Mrs. Serviette:

Mrs. Serviette and her husband, Mr. Serviette, are North Americans living in Germany. They enjoy opening their home to people of all different cultures, backgrounds and religions. Their adventures in hospitality inspired Mrs. Serviette to to start her blog, The Serviette, which encourages people to share their tables in a way that bridges cultural and religious gaps, shows creativity, and serves others. Follow her at her website, Instagram, or Facebook.

 

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The theme for August is “Homelessness, Refugees & the Stranger,” so send me a post for that, too, if you have a good idea! Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. You can find submission guidelines here. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio.

And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

*Photo by Kira auf der Heide on Unsplash.

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Hot Pooris and an Open Door {guest post}

By Mary Grace Otis | Instagram: @theglobalmomshow

Piping hot pooris, puffed up perfectly—waiting for us. Crisp masala dosa, coconut chutney, sambar, idly. South Indian breakfast was fresh, hot, and free at Aunty’s house. We would hop in a rickshaw some mornings at 7 a.m. and head to her house in order to eat breakfast there and be back in time for work at 8:30. We usually didn’t call ahead. We just showed up—two single girls in their twenties, hungry for hot food and a home.

Robin and I had been college roomates, then spent several years working various jobs, she in China and North Carolina, me in Germany and Alabama. Both of us were ready for a new adventure, so when I called her up and asked her to go to India with me for a year, she immediately said yes. Now that we were here, we were grateful for every glimpse of kindness and welcome shown to us by new acquaintances who would soon become friends.

India was wrapping us up in its cacophony of sounds, scents, and symbols, and we were loving it. But all the unfamiliarity would often lead to sensory overload, and we found refuge in the home of Aunty and Uncle Sundararajan. The two had an arranged marriage—he a Christian, she a Hindu. His evangelicalism led him to leave his caste and convert –something that lost him dear family relationships and reputation. She married him anyway, finding him kind and trustworthy. As he traveled, sharing his faith, he asked his wife, a multi-linguist, to work with a Bible translation society translating scriptures. When she translated the book of John, she came to believe in the man called Jesus. Since then, the two had lived a dedicated life of ministry together.

Their home was always open—a steady stream of guests coming from all over India to record gospel messages and readings in different tongues to reach those who did not have scripture yet in their language. With two boys in their twenties also living at home, their house was a natural gathering spot for young people working at Google, Dell, and Seimens who were far away from their own families.

On Sunday afternoons, we would often show up at lunch time, knowing that if we did, we would be naturally included at the table. In India, the guest is never turned away. Guests are sacred. Guests are honored. Guests are always welcomed.

Guests are sacred. Guests are honored. Guests are always welcomed.

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What a blessing it was to be received with a seat pulled up to the table and the table filled with people willing to share their portions so that we could partake.

I didn’t realize until I became a wife and a mom just how much work this constant meal-making was. How Aunty rose early every day to roll the chapati, stir the sambar, boil the dahl, puree the chutneys, and fry the vegetables. She cooked for hours, preparing food to be available for whoever might arrive. She was willing to cook more when more people came.

Aunty and Uncle’s house was better than any restaurant. Not only was the food fantastic, but the company was as well. Sometimes I just sat in the kitchen on a stool and talked to Aunty while she worked. Other days I chopped the carrots and bell peppers or flipped the breaded eggplant sizzling in a cast iron pan. Some days I walked with Uncle to the Richmond Town market to pick out the best tomatoes or curry leaves.

Several nights I slept there in a simple guest room, with mismatched batik bed covers and a foam pillow. But in that bed was the sweetest sleep. There were no matching sheets, no fluffed pillows, no flowers on the end table—no end table. But for me and Robin, the welcome was not in fancy things or perfectly decorated rooms, the welcome was found in the food, the fellowship, and the simple feeling of belonging. The attitude was: “There’s always a place for you at our table. No matter when you come, you are always welcome.” For two girls alone in India, that was the best hospitality we could have asked for.

Living in the U.S., my hospitality muscles have atrophied. I’ve been exhausted from work and child rearing, and my home seems to be an ever-evolving mess. I’m reticent to invite people over because my life often feels chaotic. Then there’s the space issue–our dining room table doesn’t fit more than six easily, and the rest of the house is crowded with five bodies living in a “small” (by American standards) home. And I don’t have the cooking chops of Aunty–my meals are often assembled from pre-cooked ingredients or are simple staples like spaghetti, stir fry, or tacos.

But these are all excuses. Excuses that my Indian friends did not make. They had people over anyway. Even if everything was not perfect. I was invited into homes where newspaper was the tablecloth and the “sofa” was a hard wooden board on legs. I’ve been squeezed into a kitchen the size of a closet (and not an American walk-in closet!), and I’ve sat on plastic stools pulled up to a coffee table for dinner. And all of it was wonderful because the hosts made me feel welcome. The expectations were different. The food was important, yes, but more than that, the joy of welcoming someone into a home was the most important part. Of course, there are perfectly large banquet halls in India that are filled with absolute elegance and luxury. There are homes that are magically decorated and opulent in their beauty. But the ones I felt the most welcome in were those where the host simply said “pull up a chair, you are most welcome.”

About Mary Grace:

Mary Grace Otis is a writer, editor, and podcaster who lives with her husband and three boys in northern Michigan. You can find her podcast and posts at theglobalmom.com, join the Global Moms Network on FB, or follow her on IG @theglobalmomshow.

 

BOOK GIVEAWAY–ENDS JULY 31st!

We are giving away a copy of All the Colors We Will See: Reflections on Barriers, Brokenness, and Finding Our Way, so visit my Instagram or Facebook post and tag up to four friends and you’ll be entered one time per friend that you tag! Giveaway ends Tuesday, July 31st, at midnight (MT). Only U.S. residents, please! (and no bots….)

 

 

 

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The theme for August is “Homelessness, Refugees & the Stranger,” so send me a post if you have a good idea!

Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. You can find all the guidelines here.

And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

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Cape Town Hospitality {guest post} + BOOK GIVEAWAY


By Patrice Gopo | Twitter: @patricegopo

Hidden beneath the clang of random crockery, the rustle of a few books, and the musty scent of cardboard boxes, I find three canvas paintings of cupcakes, maybe 8-inch square.

I draw my finger around the shape of one of the cupcakes and touch the rough edges of some unidentifiable art substance resembling upscale puffy paint or inedible frosting. Feeling the trio of canvases in my hands, I envision where I will place these paintings in my new home. In time, I know the cupcakes will find a place of honor on the blank walls because of my admiration for the artwork, but even more for the artist. Gazing at the bright images reminds me of the type of woman I want to be, the type of wife and mother I hope to become, and the type of home I want to have.

I remember the day in Cape Town as I was leaving Daphne’s house, my daughter snapped in her baby carrier on my chest, my feet ready to make the short walk back to my flat. Beside the entrance to Daphne’s catch-all room that doubled as a sewing room and artist’s haven, I saw the paintings of cupcakes.

“Those are cute,” I said knowing the talents of my hostess.

“Thanks. Do you want them?”

“I can have them?” I stooped to the ground, shifting my daughter’s weight to give me more space to kneel. My fingers traced the shape of one of the cupcakes.

“Yes, I’m trying to find a new home for them. Too many paintings in the house.” Her arms motioned to the walls on both sides of the hallway covered with a mixture of artwork and photographs.

“Yes! I want them.”

My imminent return to America sometimes felt as if I were counting down the days until the start of school. At other moments, I felt like a bright-eyed child counting down the minutes until Christmas morning. In the midst of those confusing emotions, I wanted to cling to this home and this woman who had cared for me as an extension of her own family.

Daphne rescued things others would likely discard. White shirts that stained or yellowed with time were dyed black. The desk that was too old, too big, and too much of a nuisance found new life as end tables. A lonely wife was offered genuine friendship.

She and her husband attended the church my husband brought me to right after our wedding and my move to South Africa. Just when my own well of loneliness threatened to submerge my head and leave me gasping for mercy or a return ticket to America, she invited me to be part of her life.

I would drop in for an occasional visit, and her smile made me think she was hoping I’d stop by for a chat. She answered the door dressed in blacks, whites, and shades of grey. Sometimes color burst forth in a shiny beaded necklace or a pair of orange flats. The linens and cottons flowed on her body like a spring breeze or gentle stream matching the ease of her own words.

“Hello! Are you coming for a cup of tea?” she would say.

To me, her cups of tea reminded me of water in her garden. In much the same way that she coaxed her plants to flourish through water, I flourished during conversations that came with Daphne’s tea. She listened to my stories and dispensed encouragement through her own personal experiences. Her eyes were pregnant with the wisdom that comes from years of life, marriage, and motherhood.

As we talked over tea, her hands were constantly creating: salads for lunch, mosaics out of old china, or sketches in her notebook. As I watched her hands in motion, I felt the urge to revisit creative parts of me long neglected. I imagined Daphne’s childhood was filled with birds with broken wings, necklaces that no longer clasped, and friends with painful family secrets.

A few months after my daughter’s birth, Daphne held my baby in the crook of her arm while I sat across the table watching them. The sticky sweet smell of new baby and the spice of fresh cut flowers gave the room the peaceful aroma of God’s creation. Daphne glanced at me as I enjoyed a rare, hands-free moment and sipped my tea.

“Try to remember what you like to do,” she said. “They grow up.” Her eyes glanced down at my daughter, “And one day you’ll want to remember what you liked to do before they were the only thing you did.”

Maybe it was at the end of that particular visit when I found the cupcake paintings. Or maybe it was months later after another visit whose words may have been different, but the comfort existing in the room was still the same. What happened just prior to securing the three paintings, I can’t recall as it blends into one long, pleasant memory.

Now in my new city of just over a year, I stare at the blank walls of my new house while my hands hold colorful paintings of cupcakes.

I am reminded that Daphne’s paintings challenge me to give of myself and the things I create. This may be a meal I prepare for guests, a home I long to decorate in the calming design of coziness, or a poem I write for my daughter. I am also reminded of my desire to let my love for God translate into care for my family, my friends, and the people who divinely link to my life in ways I didn’t plan.

And, finally, as I glance once more at those paintings and write this final sentence, I am reminded to be kind to myself and cherish my own dreams.

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About Patrice:

Patrice Gopo is a 2017-2018 North Carolina Arts Council Literature Fellow. She is the author of All the Colors We Will See: Reflections on Barriers, Brokenness, and Finding Our Way (August 2018), an essay collection about race, immigration, and belonging. Please visit patricegopo.com/book to pre-order her book. Facebook: @patricegopowrites  Instagram/Twitter: @patricegopo

BOOK GIVEAWAY–ENDS JULY 31st!

We are giving away a copy of All the Colors We Will See: Reflections on Barriers, Brokenness, and Finding Our Way, so visit my Instagram or Facebook post and tag up to four friends and you’ll be entered one time per friend that you tag! Giveaway ends Tuesday, July 31st, at midnight (MT). Only U.S. residents, please! (and no bots….)

 

 

 

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Our theme this month is “Hospitality Around the World.” Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. The theme for August is “Homelessness, Refugees & the Stranger,” so send me a post for that, too, if you have a good idea!

And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

*This post originally appeared at Ungrind and is used with permission.

**Includes Amazon affiliate links.

Cape Town Hospitality {guest post} + BOOK GIVEAWAY Cape Town Hospitality {guest post} + BOOK GIVEAWAY #crossculturalhospitality #invited #scrapingraisins #sacredhospitality #expatlife #expat #holyhospitality #choosewelcome #welcomein#crossculturalhospitality #invited #scrapingraisins #sacredhospitality #expatlife #expat #holyhospitality #choosewelcome #welcomein

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How We Welcome {guest post}

*By Anonymous

Asian cultures take hospitality very seriously. During our three years in southeast Asia, our local partners took care of us in countless, meaningful ways (tangible and intangible), from helping to find us housing (several times) to helping translate for us to feeding us and being our friends … the list truly is endless.

So when we learned that two of our friends from southeast Asia would be coming to the U.S. this spring as guests of honor at an fundraising event for big donors, we (and our former teammates) both asked the organization if they could come early to spend time with us on the west coast of the U.S.

While my husband and I had both been looking for work since the beginning of the year, neither of us had found jobs by the time our friends arrived from southeast Asia. We subconsciously aside that week to be fully be present with them. We were able to take them to the coast (one friend, 44 years old, had never seen the ocean), and the next day, we drove them halfway to meet up with our former teammates. It was the first time either of our southeast Asian friends had seen snow. We thought through meals and the people they would like to see while with us (contacts they had made from people who had visited southeast Asia on previous short-term teams). We gathered coats and warm gear since no matter how warm of a spring it was on the west coast of the U.S., we knew it would feel cold to them and I know our teammates did similarly during their stint together with them.

I don’t list these examples to pat ourselves on the back, but to reflect with a measure of awe at how far I’ve grown in my hospitality. There were a couple of times that we paid for meals, under the surface aware of our own unemployed status, and yet fully knowing the opportunities we had to bless our friends during that week paled in comparison to all they had carried us through for three years while we were guests in their country.

During that week we discussed hospitality with them off and on. Early on, the 27 year old’s father sent my husband a Facebook message in Burmese that basically said, “Please take good care of my son.” I imagine, like a good Asian would, my husband internalized the weight of that statement. After that, several times during the week, both friends commented on how well taken care of they both felt.

Toward the end of their time with us, one of the friends jokingly said, “Who will take care of us when we go to the fundraiser [that none of our team would be present at]?” I was starting to wonder the same thing…

Even though some of the organization’s staff would be there and had already met our southeast Asian friends, they had very limited overseas experience and I worried that they might not fully understand the ways that our friends would interpret “feeling cared for” over the weekend. I mentioned it to one of the event planners over the phone, and she said, “Oh, we’ll take care of them. We’ve got them covered. We won’t leave them all alone,” not in a dismissive way, but from a posture of genuine concern.

Overall, it sounded like our friends had a good time, but as I was messaging with the younger friend as he waited in the San Francisco airport to board his flight back over the ocean, he admitted, “There are no friends here like you taking care of us.”

Interestingly, one donor gifted this young man $2,000 to put towards his upcoming wedding. Coming from a country and economy such as his, this is an enormous blessing for this friend — it relieves a ton of pressure on him and his family, and helps with a master’s degree that he is working on. And yet his words confirmed my concerns that hospitality was not the strong suit for American Christians, even generous partners to the ministry.

As we continue in our own re-entry and transition back to life in the United States, my husband and I want to be intentional about continuing on with certain values we learned from our overseas living, not least of which is hospitality and the ability to be present with people.

We have so much to learn from one another, and sometimes it is as simple as sharing a meal or opening our home. If you find yourself worrying about the square footage of your space or whether you have what it takes to host someone from another culture, take a moment to consider what those from the majority world are accustomed to. Each one of us, the world over, just wants to know that we are welcome. That we belong. Surely, as Jesus-followers, we can offer that.

Each one of us, the world over, just wants to know that we are welcome. That we belong. Surely, as Jesus-followers, we can offer that.

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* The author of this piece asked to remain anonymous to protect the identity of the friends and organizations mentioned.

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Our theme this month is “Hospitality Around the World.” Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. The theme for August is “Homelessness, Refugees & the Stranger,” so send me a post for that, too, if you have a good idea!

And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

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Building Bridges with Chinese Muslims {guest post}

By Jodie Pine | Instagram: @jodiepine

God doubly blessed our family with the opportunity to live, not only in the hospitable land of China, but also among the super hospitable Muslim minority people there.

Whenever we visited someone in the village where my husband did ethnographical research, we were served tea and something to eat.

Sometimes I had to let my best friend there know that I would really rather talk with her than eat, as I would stop by to visit and she would spend most of the time in the kitchen cooking for me! They are extremely generous, servant-hearted people who greatly honored us as their guests.

Initially, after being on the receiving end of Chinese Muslim hospitality, I felt intimidated to try to extend it myself. I thought I needed to fill the table with a huge variety of dishes like they do. Eventually though, I came to realize that being present and interested in them, with a learner’s heart, was more important to our guests than an impressive meal.

During the 4 ½ years that our family lived in central western China, we probably learned more through our mistakes than our “successes” about extending hospitality to our Muslim friends.

Once when my husband and sons were out of town, I invited a group of female Muslim college students to our home, and my daughter prepared a Halal lunch. We were both very surprised when they refused to eat our food. They didn’t even drink the tea we offered them, because they said we were not clean. After engaging in a somewhat heated spiritual discussion with us for about an hour, they said they needed to leave.

I had thought “being clean” meant the food we were offering them was clean (meaning that we did not cook pork in our kitchen). However, a friend I consulted afterward helped me to understand that when we had all entered the apartment together they had not seen me wash my hands, and I hadn’t offer them a place to wash either. Clearly, there was more to being clean than I had realized.

Another one of our cross-cultural lessons was that our Chinese Muslim friends had a wide range of devoutness. Some were simply non-pork eating Muslims, and that was the only thing that made them different from the Han Chinese. Others took their faith practices and traditions very seriously.

Once, my husband asked my Muslim friend who came over during Ramadan about the fast he assumed she was doing. She politely informed him that actually she doesn’t practice Ramadan, and would like a glass of water! That was an awkward situation, but we were all able to laugh about it. We learned that making wrong assumptions had the potential of making our Muslim friends feel guilty, like they were not “good” Muslims.

On the other end of the spectrum, one of our more devout Muslim neighbors had our family over for meals several times, but consistently refused our invitations to have them over. Instead of taking it personally, we concluded that maybe eating food that came from our non-Muslim kitchen would have violated their conscience.

Over time, we discovered that some of our Muslim friends had no problem eating the chicken that we served when we told them that it came from the grocery store with a Halal sticker on it. Others told us that they would only eat chicken that was bought from a Muslim butcher at the market, to give them confidence that the proper prayers had been said when the animal was killed.

When our family noticed that it was the youngest son in the family who had the responsibility of filling the tea cups of the guests, our youngest son (before we adopted two more) took over this task and did very well. We also observed that younger people treated their elders with a lot of respect, and so we tried our best to incorporate this value into the way we treated our guests as well.

We learned that in group settings, men and women often ate in different rooms. So we were prepared, when groups came to our home, to set up a separate women’s table in my daughter’s bedroom if that would make our guests feel more comfortable.

Sometimes guests wanted to recite their prayers during the prayer time that occurs around dinnertime. We offered our daughter’s bedroom for them to pray in, as it was in the best location facing Mecca. We made blankets available for the them to put on the floor, or sometimes they used their own jackets. We also removed all pictures that would be between them and the window while they prayed, as that is forbidden.

Looking back now, I would say that my biggest lesson from our time of living among Chinese Muslims was: If we enter a new culture and are easily offended or quick to judge what we encounter as “wrong” instead of “different,” we’ll end up building walls instead of bridges.

Humility in cross-cultural hospitality enables us to realize that we are always capable of making mistakes or being misunderstood, but we can refuse to let either of those concerns stop us from seeking and building relationships with those who are different from us.

There is a strong message in our world right now that Muslims are our enemies. Our family’s experience with Chinese Muslims proved the opposite to be true. We are grateful for God’s gift of life-changing friendships with some of the most beautiful people in the world.

*Parts of the this post originally appeared during two interviews at The Serviette.

About Jodie:

As a mom, I juggle two different kinds of parenting — long-distance to our 3 adult kids (who are white on the outside but very Chinese on the inside) and our two adopted Chinese boys at home who have special needs. Since being back in the US, my husband has taken up cooking Chinese food, with a specialty of Lanzhou beef noodles (where we used to live and where our boys are from), giving us a taste of “home.” You can follow our story on my blog. I am also on Instagram and Facebook.

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Our theme this month is “Hospitality Around the World.” Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. The theme for August is “Homelessness, Refugees & the Stranger,” so send me a post for that, too, if you have a good idea!

And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

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A Shared Burden in Germany {guest post}

By Elizabeth Hinnant  | Twitter: @LizHinnant

I’ve always prided myself on being able to take care of things on my own – not so much because I value self-sufficiency, but mostly because I don’t like being a burden on others. That’s just good sense, right? Ironically, it took a house full of extremely sensible German young people to show me that needing help doesn’t make me a burden, and even when it does, burdens are always better when they are shared.

After graduating from college in England, I moved to Germany to start a PhD and work in a Chemistry lab. The country was beautiful, but my experience wasn’t great. My boss was emotionally abusive, and it turned out that I liked learning about Chemistry more than actually doing it. A year into my project, as I was slowly figuring all this out, I left for a conference and returned to my basement apartment to find almost every surface covered in fuzzy, white mold. The heavy wooden furniture. The cork backs of pictures on the walls. My boots. My faux-leather jacket. Most of my clothes and coats. Completely covered in mold.

It turns out that without air conditioning, it’s important to leave the windows open for a few minutes every night in the summer in order to keep the humidity levels down. I had noticed the apartment was a bit muggy and even bought a dehumidifier, but nobody had clued me in to this crucial bit of German housekeeping. I spent the next two weeks staying with friends and spending an hour or two each night scrubbing every inch of the apartment and dry cleaning most of my belongings. I even had friends from my church come help me finish cleaning off everything that had been affected.

Apparently, it wasn’t enough. Eventually, as I prepared to move back in, the elderly owners of the house told me in broken English that my boxes of belongings in the basement hall were making it difficult for them to sleep because of the mess. They got increasingly agitated until I started calling every number in my phone to find someone who could translate.

One of the first people I managed to get in contact with was an acquaintance from church, a girl I had hung out with a few times but didn’t know super well. Once she heard what was happening, she didn’t hesitate. She told me to hang on and that she would be right over.

Twenty minutes later, she listened patiently as the couple – with whom I thought I had established a good relationship – listed all of my faults in humiliating detail. My German wasn’t great, but I caught the gist of the conversation: I didn’t sit out in the garden enough. I let my recycling stack up. They could see through the windows that I sometimes left clothes on the floor. I was a terrible housekeeper. They had been renting out that room for decades and never had a problem until I moved in. As much as I’d tried to be a good tenant, I had become my worst fear: a burden. My heart fell into my shoes.

As soon as they were out of earshot, my friend asked if I understood what they had said. I nodded. She looked me in the eye and said, “You’re coming to stay with me. Tonight. You don’t need to stay in a place like this.” I didn’t know what to say, but she insisted. I’m pretty sure I started to cry. She said she was certain that if they knew I could understand, they wouldn’t have been so harsh, but she was going to help me get out anyway. She helped me gather my things, and we biked across town to her apartment.

I ended up staying with her and her roommates for a month as I searched for another place to live. We had amazing group breakfasts, and she made me watch Friends with her when she found out I’d never seen it. At one point, she told me she was going out of town for a week, and to make myself at home while she was gone. I later learned she had exams and went to stay with her parents in the next town so that we would both have the space we needed.

Towards the end of the month, I realized I needed to leave the lab I was working in, and I eventually decided to move back to the U.S. altogether. Another friend later told me that the mold problem was likely due to the super-thick windows that my landlords had installed shortly before I moved in, and even if it was my fault, I was clearly doing everything I could to make things right, even if I wasn’t living up to their standards for domestic bliss (which were apparently exceptionally high in that area of Germany).

That month is still something of a blur in my memory, but I’ve never forgotten my friend’s hospitality and generosity. She taught me that even when you have nothing left to give, true friends value you for who you are. Where other people treated me poorly and found all kinds of ways justify their actions despite my best efforts, she treated me well – even to the point of inconvenience – for no reason at all. She saw the situation I was in and gladly picked up the burden so that it could be shared. She didn’t want me to struggle alone in a place where I didn’t know the language and didn’t have family nearby to assist when things got tough. She made space for me just because I needed it, and because she had resources I did not.

She made space for me just because I needed it, and because she had resources I did not. @LizHinnant

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I’ve spent the last seven years trying to learn to see myself (and, by extension, others) the way she saw me – as a friend in a tough situation, not as a problem to be solved or criticized or ignored. I don’t know that I’ve quite succeeded, but if I ever do, it will be because of the unparalleled hospitality I experienced.

About Elizabeth:

Elizabeth Hinnant lives in Atlanta with her husband Neal and a corgi/shepherd diva pup named Heidi. She (Elizabeth, not the dog) writes about science, tech and chronic illness and sometimes tweets @LizHinnant.

 

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Our theme this month is “Hospitality Around the World.” Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. The theme for August is “Homelessness, Refugees & the Stranger,” so send me a post for that, too, if you have a good idea!

And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

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South Africa, Funerals, and My Vegetable Peeler {guest post}

By Debbie Horrocks | Instagram: @hopebreathes

My vegetable peeler was the first thing on my list of ‘Stuff to Take to South Africa’. It was a wedding gift and has always worked miracles on a butternut squash. I had no idea what life in the township of Soshanguve would look like, but I knew I would cook. Perhaps just for my family, but hopefully for others too, I dreamed of nourishing friendships in our new community. In the last minute rush the peeler was left in the kitchen drawer, but it quickly made its way from Scotland by post.

The peeler did indeed tackle many a pumpkin and potato during my three years in South Africa. My fears of people not enjoying my culinary offerings gradually disappeared with each clean plate, and each tupperware filled with leftovers. But I never expected that ‘peeling’ would also be a way to love and support my neighbours.

Funeral practices can be enlightening when learning a new culture. In Soshanguve funerals were almost always on a Saturday morning and there was an expectation that the neighbourhood would gather and be well fed. Following a death in the community, neighbouring families would contribute financially towards the food. There was an almost wordless understanding that local women would gather at the home of the bereaved on Friday night to prepare the food. As the women peeled vast quantities of carrots and squash, and sliced buckets of cabbages, onions and beetroot, we showed solidarity with the bereaved.

The first time I went ‘to peel’, a summer storm hit and the rain dropped through the joints in the temporary shelter. I didn’t know to take my own utensils, so I was left peeling squash (and occasionally my finger) with a dull knife and no chopping board. I panicked about what to chat about with all these ladies, who eventually suggested I do a slightly less dangerous task. Through the awkwardness, I found comfort in the simple, practical task in front of me.

The next time, I possibly offended the family by leaving before the end when we would drink rooibos tea and eat simple cakes together. I soon learned to take my own peeler, which was much admired for its ‘strength’. I also learned that it didn’t matter that I wasn’t fluent in the language, or that I had no idea what to talk about. I was welcomed and accepted, standing shoulder to shoulder over colossal metal bowls. It simply mattered that we were there, utensils in hand, showing the family that we hadn’t forgotten, that we were together.

We went to a lot of funerals in our neighbourhood, it seemed there was too much sickness, tragedy and death in that place. Towards the end of my time in Sosh a dear friend passed away. She had been a colleague, cultural guide, teacher and mother to me, and she always looked out for me on those Friday evenings. The night before Mama Jane’s funeral I went to her home to help prepare the funeral food. The absence of her reassuring smile across the tables of vegetables made this funeral more personal. I realised that I needed this gathering too.

Yes, it was important to comfort and support the family, but this custom also created a community to share my grief with. Standing alongside those women and sharing our task meant that we were each less alone.

Back in my home culture and in my mother tongue, I often still don’t know what to say. But I have learned the importance of conveying solidarity; I can reach for my peeler and prepare a dish to show that I see and care and grieve too.

Peeling. Chopping. Nourishing. Grieving. Being. Together.

About Debbie:

Debbie loves, learns and lives in the East End of Glasgow, Scotland with her husband and two wee boys. People, food and stories are her favourites, preferably combined. She writes at Hope Breathes about nurturing our souls and engaging with our communities. Follow her on Instagram!

 

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Our next theme this month is “Hospitality Around the World.” Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. And if you’re not a writer, be sure to follow me on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! xo

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

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By Most Country’s Standards, I’m a Terrible Host

I always forget the coats. Growing up in Florida, we left on our flip flops, threw our bags on the hallway floor, and made a B-line for the cooler full of ice-cold soda. I haven’t lived in the south for 20 years, but I still forget to take people’s winter coats at the door. They stand there with them awkwardly draped over their arm, or else pile them in a heap on the living room floor.

I’m a better summer host. That way I can lock the doors and usher guests directly to the backyard through the side gate, then pray no one has to use the bathroom. Yards are forgiving of drips and spills and don’t require hours of cleaning before the guests arrive.

But what I’m learning (and what I’m writing a book about) is about how really, no one cares how good of a host you are at all. Mostly, they care to be invited. People want to be seen, heard, and included. They just want to be asked.

We recently had an Indian family live with us for a month. The parents of our grad student renter, they had never been on an airplane or left India before. We were gone for two weeks, but while we were home, I constantly felt like a failure as a host. We slept and ate at different times; they tinkered around in the kitchen as we brushed our teeth to go to bed. I worried about my raucous children being too loud, and they worried they were in my way in the kitchen.

After they had been with us for about a week, I decided to ask them along on one of our outings. “I’m taking the kids to a nature area to go on a walk–do you want to come along?”

And the next day, “We’re heading downtown so the kids can play in the fountain–do you want to join us?”

They said yes.

As a survival-mode mom with three kids at home, age five and under, I couldn’t make them the elaborate meals I knew they would be making for me were I a visitor in their home, but I could do one thing: I could invite them along in what we were already doing.

I once read a book called Family on Mission. The gist was that we do not need to have a million separate ministries or service projects to live out our calling to love God and love our neighbor in the world. Instead of burning ourselves out, we are better off inviting people along on the adventures we are already having, asking them to join us in our right-now lives instead of waiting until we have a surplus of time.

Instead of feeling like we need to divide ourselves to hand a fragment to every person we know, we do our thing, and invite others along for the ride.

This applies so well to hospitality. People are not waiting for us to get our act together and wow them with our kitchen wizardry. Instead, they just want to be asked.

People want to be invited.

Do you cook dinner? Why not invite a neighbor to join you? Are you going to the park? Ask another family to come along. Do you enjoy playing board games? Find another family that likes them, too.

I’m certainly not an expert, but I am learning the art of simple hospitality. What matters most is not the stuff, the plans or even the food, what matters is the people.

What matters most is not the stuff, the plans or even the food, what matters is the people.

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Our next theme this month is “Hospitality Around the World.” Follow along on social media (links in upper right) to keep up with the latest blog post or sign up for my newsletter below for links to thought-provoking articles, a digest of blog posts, and a few things I’m into these days! Email me at scrapingraisins @ gmail (dot) com if you are interested in guest posting. Guest posts should be between 500 and 900 words. Be sure to include a headshot and bio. Personal stories work best!

Sign up for the (occasional) Mid-month Digest and the (loosely) “end of the month” Secret Newsletter for Scraping Raisins Here:

By Most Country’s Standards, I’m a Terrible Host

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